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Where Wine Meets the Five Senses: The Magic of Bosco del Sasso Winery
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Where Wine Meets the Five Senses: The Magic of Bosco del Sasso Winery

Listen, touch, smell, see, taste: experience the wine of Bosco del Sasso The Bosco del Sasso winery is nestled in the Oltrepò Pavese, a region blessed with ideal conditions for producing excellent wines. It’s a romantic landscape, filled with refreshing greenery as far as the eye can see, dotted with charming hilltop villages rich in...

A GUSPINI, SARDEGNA, NUOVO CENTRO AGROALIMENTARE CON IL MARCHIO BUONGIUSTO
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A GUSPINI, SARDEGNA, NUOVO CENTRO AGROALIMENTARE CON IL MARCHIO BUONGIUSTO

Il progetto “INSIEME per lo sviluppo e l’inclusione”, finanziato dalla Fondazione Con il Sud, ha consentito oggi, 27 giugno 2025, l’apertura a Guspini, nel Sud Sardegna, di un nuovo centro di trasformazione agroalimentare per la lavorazione e la commercializzazione di derivati del suino semibrado guspinese, cui è affiancata la lavorazione e commercializzazione di prodotti orticoli...

Giuseppe Lapolla: International Awards for the Lucanian Pizza Chef Based in Sardinia
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Giuseppe Lapolla: International Awards for the Lucanian Pizza Chef Based in Sardinia

CANNIGIONE (SS) – Giuseppe Lapolla, a Lucanian-born pizza chef who has been working in Sardinia for over eighteen years, continues to gain recognition as one of the leading figures in the world of gourmet pizza. Over the past three years, he has won the “L’Arcimboldo Tre Pennelli” award (2023, 2024, 2025), which honors excellence in...

ANOI -Made in Italy promotes local hospitality, products, and traditions
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ANOI -Made in Italy promotes local hospitality, products, and traditions

Pavia, Oltrepò Pavese and Ogliastra take center stage in sustainable experiential tourism. ANOI Made in Italy presents the "Agropastoral Rural Network" project to enhance Italian territorial excellence through national and international partnerships. Focus on de-seasonalization and authentic tourism in lesser-known rural areas rich in potential.